Tiffany & Co. Neoclassical Silver Soup Tureen

Crafted by French master silversmith Jean-Baptiste-François Chéret, this period Louis XV tureen boasts exceptional decoration, including delicate and refined engraving, shell and acanthus accents, and a remarkably detailed cast finial of cauliflower, celery and carrots. Thanks to a very strict guild system, French silver has always been among the finest in the world. It was also subject to the various fiscal crises of the late 17th and 18th centuries, as both Louis XIV and Louis XV issued edicts demanding that all silver be brought to the mint for melting, with the resulting coin to be used to replenish depleted state treasuries. French silver from this extravagant era survives only in relatively small quantities, and is thus in great demand by collectors. The tureen is marked on the interior lid and underside. The large object charge mark identified as a crown over the letter “A...

This grand venison meat dish is masterfully crafted of fine Old Sheffield silver plate. A product of Regency ingenuity, this dish is crafted with ...

This extraordinarily rare and masterfully crafted tea urn is by the hand of the master Georgian silversmith Paul Storr. Created by Storr while working for Rundell, Bridge and Rundell, Jewelers and Goldsmiths to the King, this magnificent piece truly represents the sophisticated style of the renowned firm and the enormous talents of Paul Storr. Applied and engraved decoration envelop this masterpiece equipped with a carved handle, lion's head spigot and spectacular lion's paw supports. The piece bears the arms of the Neave Baronetcy with those of Digby, for Sir Thomas Neave and his wife Frances Caroline, daughter of the Hon. William Digby, the Dean of Durham. Though he held no formal title, Storr enjoyed patronage from the most important and powerful figures of the period including King George III and the Prince of Wales, the future King George IV. His first major work was a gold font commissioned by the Duke of Portland in 1797, and in 1799 he created the “Battle of the Nile...

This delightful and extremely rare spoon and bowl pair exemplifies the remarkable artistry of Chinese export silver. Chinese silver pieces are renowned for their exceptional quality and unique designs, and the majority are entirely hand crafted. Today, many of these elaborate designs are housed in major museum collections, and remain a rarity on the market. Beginning in the 18th century, silver workshops in China specialized in the manufacture of silver export pieces for Western audiences. Typically bearing motifs that were popular amongst Americans and Europeans such as dragons, bamboo and floral patterns, these charming pieces were all beautifully handcrafted with the utmost skill. Today, important pieces of Chinese export silver such as this one can be found in many of the major museum collections, and are highly valued amongst collectors. The bowl boasts a fluid, undulating rim exquisitely engraved to depict bamboo, a motif which continues throughout the bowls body. Accompanying the bowl is a matching silver spoon, its handle intricately modeled as a vine with floral buds climbing upwards to its bowl, which seems to bloom with lovely applied buds and flowers. The spoon features the mark of Wing Fat, a firm active in Hong Kong from 1875-1930 and Sing Fat...