Skip to main content
Want more images or videos?
Request additional images or videos from the seller
1 of 15

The Spanish Mediterranean Islands Cookbook

$40per item
£30.58per item
€35.69per item
CA$57.98per item
A$58.90per item
CHF 32.82per item
MX$713.15per item
NOK 401.31per item
SEK 393.87per item
DKK 266.77per item
Quantity

About the Item

Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes. Located off the Spanish Mediterranean coast, the Balearic Islands are renowned for their natural beauty, yet their cuisine has been largely underappreciated. This evocative recipe collection transports readers to the family kitchens, cafes, and markets of the archipelago, revealing a distinct culinary heritage shaped by the region’s geography. The islands’ most beloved dishes celebrate local produce, familiar Mediterranean ingredients – olive oil and garlic, rice and fresh fish – and resourceful cooking methods passed down for generations. From Menorcan-Style Stuffed Eggplant, Baked Fish with Spinach and Swiss Chard, Black Rice with Cuttlefish and Artichokes, and Pork with Wild Mushrooms to Baked Figs, Almond Cookies, and Formentera’s most famous dessert, Fresh Cheesecake with Mint, the book’s recipes include both sweet and savory classics. Alongside the bounty of delicious dishes, acclaimed author Jeff Koehler presents vivid short essays highlighting culinary traditions, such as weekly village markets and St Martin’s Day festivities; local ingredients, including cured sausages and tomato preserves; and essential techniques, such as preparing a perfect sofregit. Illustrated with gorgeous photography of the food and local landscapes, The Spanish Mediterranean Islands Cookbook captures the essence of one of the world’s most enchanting destinations.
  • Dimensions:
    Height: 10.63 in (27.01 cm)Width: 8.13 in (20.66 cm)Depth: 1.22 in (3.1 cm)
  • Materials and Techniques:
  • Period:
  • Date of Manufacture:
    2025
  • Production Type:
    New & Custom(Current Production)
  • Estimated Production Time:
    Available Now
  • Condition:
  • Seller Location:
    New York, NY
  • Reference Number:
    Seller: 97818386694921stDibs: LU1878344023942

More From This Seller

View All
Spain The Cookbook

Spain The Cookbook

Located in New York, NY

The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes Spanish cooks have trusted and relied on this traditional home-cooking comp...

Category

2010s Chinese Books

Materials

Paper

Portugal: The Cookbook

Portugal: The Cookbook

By Phaidon

Located in New York, NY

Celebrate Portugal’s vibrant, globally-influenced - and influential - food culture via more than 550 classic and contemporary recipes With its diverse cuisine and intriguing culinary history, Portugal is a top travel destination for food lovers worldwide. Portugal: The Cookbook...

Category

2010s Chinese Books

Materials

Paper

The Regional Italian Cookbook Recipes from The Silver Spoon

The Regional Italian Cookbook Recipes from The Silver Spoon

Located in New York, NY

Italy’s most trusted home cooking resource presents a richly illustrated exploration of the country’s unique regional cuisines Italy is formed of 20 regions, each with its own disti...

Category

2010s Chinese Books

Materials

Paper

The North African Cookbook

The North African Cookbook

Located in New York, NY

‘This cookbook is a must for a deep dive into North African classic and regional dishes.’ – Warda Bouguettaya, James Beard award-winning pastry chef and owner of Warda Patisserie, De...

Category

21st Century and Contemporary Chinese Books

Materials

Paper

Turkish Cookbook

Turkish Cookbook

Located in New York, NY

550 Recipes of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix documentary series chef's t...

Category

21st Century and Contemporary Chinese Books

Materials

Paper

Japan: The Vegetarian Cookbook

Japan: The Vegetarian Cookbook

Located in New York, NY

‘Extraordinary … a must have book for anyone who loves vegetables!’ – Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy From the author of global bestseller Japan: ...

Category

21st Century and Contemporary Chinese Books

Materials

Paper

You May Also Like

Provence : The Beautiful Cookbook by Peter Johnson

Provence : The Beautiful Cookbook by Peter Johnson

Located in Moreno Valley, CA

Provence: The Beautiful Cookbook: Authentic Recipes from the Regions of Provence Hardcover – September 24, 1993. by Richard Olney (Author), Michael Freeman (Author), Peter Johnson (P...

Category

Late 20th Century French French Provincial Books

Materials

Paper

Discovering Italian wines food travel through the 19 producing regions of Italy

Discovering Italian wines food travel through the 19 producing regions of Italy

Located in Moreno Valley, CA

Discovering Italian wines;: An authoritative compendium of wines, food, and travel through the nineteen producing regions of Italy Unbound. Balzar, Robert Lawrence (Introduction) & R...

Category

Late 20th Century Italian Expressionist Books

Materials

Paper

Julia Child Mastering the Art of French Cooking Book 1964

Julia Child Mastering the Art of French Cooking Book 1964

Located in Moreno Valley, CA

Julia Child MASTERING THE ART OF FRENCH COOKING VOL. ONE New York: Alfred A. Knopf. First Publishing 1961; Sixth Printing 1964. Hardcover. Autographed fro...

Category

Mid-20th Century American French Provincial Books

Materials

Paper

The New York Cookbook: A Complete Manual of Cookery, by Marie Martinelo, 1882

The New York Cookbook: A Complete Manual of Cookery, by Marie Martinelo, 1882

Located in Colorado Springs, CO

Martinelo, Marie. The New York Cookbook: A Complete Manual of Cookery, in all its Branches. New York: James Miller, 1882. Octavo. In the publisher's brick red cloth, stamped and titl...

Category

Antique 1880s American Victorian Books

Materials

Paper

Inside Ibiza

Inside Ibiza

Located in New York, NY

Far from Ibiza’s famed party scene lies a tranquil side of the island that has drawn creatives, visionaries, and icons for decades It’s been said that Ibiza emits a powerful energy ...

Category

21st Century and Contemporary Books

Materials

Paper

The Seven Stars Cookbook Recipes from World-Class Casino Hardcover Book

The Seven Stars Cookbook Recipes from World-Class Casino Hardcover Book

Located in Moreno Valley, CA

The Seven Stars Cookbook: Recipes from World-Class Casino Restaurants. Harrah's Entertainment Presents The Seven Stars Cookbook: Recipes from World-Class Casino Restaurants. John S...

Category

20th Century American Folk Art Books

Materials

Paper